720 ml

Experience the refined elegance of Yaemon Junmai Ginjo, a premium sake crafted with precision and dedication. This 720ml bottle embodies the rich t...

Fruity and refreshing Junmai Daiginjo with elegant and colorful aroma. Great to pair with light dishes such as sashimi or prosciutto, as well as cr...

Pasteurized only once before bottling. Ginrei is a food friendly Junami Daiginjo that provides exquisite balance between acidity and refreshing swe...

The lovely aroma of white spring flowers, grapefruit, and mango compliments the soft round, creamy mouthfeel. Medium-light in texture, the hints of...

Aroma of white flowers like jasmine and sweet pea followed by tree fruits such as green apple and white peach, with a touch of green tea with a ver...

Sing praise to your palate with Daishichi Shoka Junmai Daiginjo. This award-winning sake, named "Shoka" (Ode) for its epic qualities, is brewed wit...

Okuda Shuzo is the third oldest brewery established in Akita prefecture and exports the smallest amount of sake leaving Akita prefecture (2015 ship...

Brewed with the image of a "Fisherman's alcohol beverage", the refreshing aftertaste and sharpness of this sake are especially compatible with Aomo...

As the name "Onikoroshi" or the "Demon Slayer" suggests, "Michinoku Onikoroshi" is known for its dry and brisk flavor. Its well-rounded flavor comp...

Brewed using Yamada Nishiki rice milled down to 50% (Daiginjo level). Light and Smooth. Fruity but Elegant. Delicate sweet entry, Dry crisp finish.

Tamadeizumi Dai Ginjyo produces wonderfully refreshing aroma and deep, rich taste. This sake goes very well with not only the Japanese cuisine but ...

Experience the pinnacle of Japanese sake craftsmanship with Suehiro Ken Daiginjo. This exceptional sake, crafted by the esteemed Suehiro Shuzo brew...

Hakkaisan Honjozo is made from the pure water welled from the Hakkai Mountains, then spiked with natural alcohol to add a kick. Hakkaisan’s mild ye...

Pop the cork on a bubbly celebration with Nanbu Bijin Awa Sparkling Junmai Ginjo! This elegant sake is crafted with local Ginotome rice and pure un...

Subtle aromas with a nuance of marshmallow, pineapple, and coconut, followed by a touch of exotic spices. Very smooth and round on the palate with ...

Kisaki 50 has an elegant but rich flavor as it name represents because ”Kisaki” (后) means Queen in Japanese. A clean and crisp aftertaste.Junmai da...

Using sake yeast plucked from the wooden beams of the brewery (dubbed MS3) OkudaShuzoten crafted this unique Junmai Daiginjo sake. This special yea...

Okuda Shuzo is the third oldest brewery established in Akita prefecture and exports the smallest amount of sake leaving Akita prefecture (2015 ship...

Experience the essence of sake with Yamato Shizuku Junmai Daiginjo.  Brewed in Akita Prefecture, this sake embodies purity and refinement. Crafted ...

Chiyomusubi Tokubetsu Junmai presents a delightful aroma characterized by hints of cucumber, white peach, and a subtle touch of mint, followed by a...

The "Goriki" sake rice is a product only cultivated and used in Tottori prefecture. This rice's amazing depth of flavor is perfectly expressed in t...

A harmony of multiple Junmai Daiginjo sakes - "Magnificent and fragrant Junmai Daiginjo", "Flavorful Junmai Daiginjo full of rich rice umami", and ...

Brewed using Hattan Nishiki rice, known for its elegant flavor, this beautiful semi-dry sake has a refined Ginjo nose, rich taste, and pleasant fin...

MANN is brewed slowly in low temperatures with highest grade Yamada Nishiki rice, which is grown in a “Special A District” and polished to a 30% re...