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This “Third Option” comes from a traditional brewery, with more than 350 years of history. Multiple Genshu (cask strength sakes) brewed with the su...

Following the philosophy, “Sake making starts with rice making,” Junmai Daiginjo Senshin utilizes rare Takanenishiki rice by commissioning its loca...

Size: ⌀ 6 x 4.8 cm

Size: ⌀ 5.7 x 6.7 cm

Size: ⌀5.2 x 5cm

With the goal to create the new standard for next generation Sake in Japan, Heiwa Shuzo brings us “KID” Junmai, which exhibits a soft mouth feel an...

“Okarakuchi”, meaning Super Dry, is a full-bodied, very dry sake with pronounced acidity and sweet-fruit tones. It has an intensely spicy nose with...

Using the exquisitely white Gohyakumangoku rice, a strain especially developed for Sake, Kikusui ginjo is fermented for an extended period at a low...

Since the naming of the brand Kamotsuru in 1873, this brewery has been at the forefront of rice polishing technology, and since the Meiji era has p...

Kamotsuru Itteki Nyukon is a premium sake that typically features a well-balanced and smooth flavor profile, characterized by subtle sweetness and ...

Very subtle aromas of star anise and peach. Yuki Honoka, or “Silent Snow”, has an airy yet sound flavor. The soft water used in brewing is drawn di...