All Japanese Sake

 Experience the epitome of sake luxury with Denshin First Class Junmai Daiginjo. This limited-edition sake boasts a captivating aroma filled with n...

Using sake yeast plucked from the wooden beams of the brewery (dubbed MS3) OkudaShuzoten crafted this unique Junmai Daiginjo sake. This special yea...

Okuda Shuzo is the third oldest brewery established in Akita prefecture and exports the smallest amount of sake leaving Akita prefecture (2015 ship...

Discover the premium quality of Ryujin Junmai Daiginjo Nama Zume Sake, a 720ml bottle that embodies the pinnacle of Japanese sake craftsmanship. Th...

Chiyomusubi Tokubetsu Junmai presents a delightful aroma characterized by hints of cucumber, white peach, and a subtle touch of mint, followed by a...

The "Goriki" sake rice is a product only cultivated and used in Tottori prefecture. This rice's amazing depth of flavor is perfectly expressed in t...

A harmony of multiple Junmai Daiginjo sakes - "Magnificent and fragrant Junmai Daiginjo", "Flavorful Junmai Daiginjo full of rich rice umami", and ...

Kochi faces the Pacific Ocean in a region where powerful Black Currents flow. Suigei, or “The Drunken Whale”, plays homage to the magnificent king ...

Its inherent taste, which speaks volumes about the quality of its raw ingredients, is dry yet carries a discernible solidity. Savor this mixture of...

Going back more than 100 years, large-grain Yamada Nishiki rice is harvested from the so-called “Grand Cru”(special grade) fields of Yokawa “Specia...

Ginjo-grade Honjozo Sake with natural alcohol added to achieve a clean and crisp flavor. This Sake is comforting with its elegant aroma. Serve chil...

Discover the exquisite craftsmanship of Kubota Senju Ginjo - 720ml, a Ginjo-grade Honjozo sake that embodies the essence of Japanese sake artistry....

Hekijyu has a reduced sugar level to suppress the amino acids, yielding a robust and voluminous flavor of cheerful personality. Hekijyu is a sister...

Experience the robust and voluminous flavor of Kubota “Hekiju” Junmai Daiginjo - 720ml, a Japanese sake that delights with its cheerful personality...

A truly sophisticated aroma with an elegant flavor, the brewers of Manjyu say “treat it kindly, softly,” as they devote all their hearts and souls ...

Following the philosophy, “Sake making starts with rice making,” Junmai Daiginjo Senshin utilizes rare Takanenishiki rice by commissioning its loca...

Following the philosophy, “Sake making starts with rice making,” Junmai Daiginjo Senshin utilizes rare Takanenishiki rice by commissioning its loca...

The best sake is undoubtedly made from quality rice. Using only top class Yamadanishiki rice, selected from Special A area in Hyogo (the best sake ...

“Okarakuchi”, meaning Super Dry, is a full-bodied, very dry sake with pronounced acidity and sweet-fruit tones. It has an intensely spicy nose with...

Elegant, refined flavors that show the unique expression of the Omachi rice, grown in a single paddy in Okayama. Complex and layered woody notes, a...

"Most Popular Jizake Ranking for 2001" in the Junmai ginjo category. Naturally fermented from choice rice ingredients using the craftsmanship from ...

Discover the exceptional craftsmanship of Aomori with Mutsu Otokoyama Chokara Junmai. This 720ml bottle of premium sake is crafted with meticulous ...

Using the exquisitely white Gohyakumangoku rice, a strain especially developed for Sake, Kikusui Junmai ginjo is fermented for an extended period a...