All Japanese Sake

Experience the perfect balance of tradition and indulgence with Kubota Junmai Ginjo Nigori. This premium unfiltered sake offers a smooth, creamy te...

Tatenokawa Soube Wase is a Junmai Daiginjo sake crafted from the rare and historic Soube Wase rice, a native variety from Yamagata’s Shonai region ...

Step into the world of experimental elegance with Aramasa Private Lab Cat, a limited-edition release from one of Akita's most innovative breweries....

Amaneko Spark captivates the palate with its vibrant and refreshing profile. The use of white koji introduces a pleasant acidity, resulting in a cr...

Discover the cutting edge of modern sake brewing with Aramasa No.6 X-type, a standout release from Akita’s visionary Aramasa Shuzo. Named after the...

The sake utilizes Kamenoo rice, a legendary variety selected during the Meiji era in the Yamagata Shonai area. Known for its resilience and rich fl...

This rare and remarkable sake, revived only in recent years, is brewed with Homase, an heirloom rice strain native to Kumamoto and dating back to t...

This limited-edition sake is a rare expression of “mixed brewing,” a method that blends two distinct sakes to create one harmonious whole. It unite...

ABE Junmai Daiginjo (Modern) is a refined, fruit-forward sake crafted in Niigata by 6th-generation brewer Yuta Abe. Made with 100% Koshi Kagura ric...

Aramasa Tangerine is a vibrant, pasteurized sake from Aramasa’s innovative Colors series, brewed in Akita using locally grown Fukunohana rice. Aged...

A rare and expressive sake from Aramasa’s Colors series, “Earth” is brewed using the ancient kimoto method and aged in traditional wooden barrels (...

Brewed in the snowy peaks of Niigata, this special-edition Hakkaisan Junmai Daiginjo brings together Japanese craftsmanship and LA Dodgers spirit i...

Crafted at the foot of Mt. Kaikoma in Yamanashi, Shichiken Yama no Kasumi is a charming sparkling sake that embodies both elegance and playfulness....

Step into the world of experimental elegance with Aramasa No.6 S-Type, a cult favorite from Akita’s legendary Aramasa Shuzo. Brewed with the iconic...

Robust and food-friendly, this versatile Junmai is brewed with Yamadanishiki rice polished to 65%, offering soft aromatics, deep umami, and a satis...

Blue Stag 7 Junmai is a beautifully crafted sake made from Nagano's prized Takane-Nishiki rice, polished using the meticulous Henpei method. This s...

Abekan Junmai Ginjo Karakuchi is the epitome of refined dryness. Gently aromatic with hints of white blossom, green apple, and fresh pear, it offer...

Fukuda Junmai Ginjo Yamadanishiki is a beautifully balanced sake that opens with soft notes of melon and crisp apple, supported by a subtle richnes...

Pressed in the chill of winter and released in early fall, this limited Junmai Ginjo Hiyaoroshi offers a rare seasonal experience. Brewed with the ...

Brewed in Fukui Prefecture, Kokuryu is one of Japan’s most celebrated sake producers, renowned for their precision and artistry. This Junmai Daigin...

A revival of Edo-era sake brewing, Senkin Classic is crafted with restored Kamenoo rice, pure Kinu River groundwater, and a traditional kimoto star...

Senkin Modern represents a new era of sake brewing, merging traditional kimoto-style techniques with a contemporary sensibility. Crafted with subte...

Senkin Retro pays tribute to the past with a sweet-and-tart flavor profile that recalls the sake style of 20 years ago. Brewed with the traditional...