All Japanese Sake

This award winning Junmai offers class defying aromatics of white pepper and candied orange. Despite its fruit driven aromatics, the palate is brac...

Akitabare is a sake that invites you to savor it for hours on end. Its subtle and understated elegance reflects the northern region where it is car...

From rare, organically grown Kame-no-o rice. It translates as the Turtle's Tail but it’s also known as phantom rice because it was brought back fro...

Impossibly light, clean and vibrant with a pleasant sweetness and gentle notesof white flower. A subtle and restrained sake for drinkers looking fo...

Aramasa Private Lab Turtle is a limited-edition sake from the renowned Aramasa Brewery, known for its innovative brewing techniques and dedication ...

Shichida 75 Junmai is a bold, full-bodied sake brewed with Yamada Nishiki rice polished to just 75%, showcasing rich aromas of brown s...

Hitakami Chokarakuchi Junmai is a crisp, dry sake crafted by Hirako Shuzo in Miyagi Prefecture. Known for its clean, sharp finish and delicate umam...

Step into the world of experimental elegance with Aramasa Private Lab Cat, a limited-edition release from one of Akita's most innovative breweries....

Amaneko Spark captivates the palate with its vibrant and refreshing profile. The use of white koji introduces a pleasant acidity, resulting in a cr...

The sake utilizes Kamenoo rice, a legendary variety selected during the Meiji era in the Yamagata Shonai area. Known for its resilience and rich fl...

Crafted by Aizu Otokoyama Brewery in Fukushima, KAI Junmai is a bold and clean sake that showcases the brewery's deep-rooted tradition and precisio...

Aramasa Tangerine is a vibrant, pasteurized sake from Aramasa’s innovative Colors series, brewed in Akita using locally grown Fukunohana rice. Aged...

A rare and expressive sake from Aramasa’s Colors series, “Earth” is brewed using the ancient kimoto method and aged in traditional wooden barrels (...

Robust and food-friendly, this versatile Junmai is brewed with Yamadanishiki rice polished to 65%, offering soft aromatics, deep umami, and a satis...

The world’s first malolactic fermentation (MLF) sake, Malola is a pioneering brew that blends the elegance of winemaking with traditional sake craf...

Blue Stag 7 Junmai is a beautifully crafted sake made from Nagano's prized Takane-Nishiki rice, polished using the meticulous Henpei method. This s...

Yamagata Masamune Okan Junmai is a groundbreaking blend—two years in the making—that redefines what warm sake can be. This is the brewery’s first-e...

Yamawa for Oyster is a brilliantly crisp sake crafted specifically to elevate the oyster experience. Bursting with bright acidity and refreshing ze...

Yamagata Masamune Natsuno Junmai is a limited summer release that captures the essence of a Japanese summer evening—warm, nostalgic, and full of ch...

Senkin Retro pays tribute to the past with a sweet-and-tart flavor profile that recalls the sake style of 20 years ago. Brewed with the traditional...

Aramasa Sato Unohe Kimoto Junmai is a rare, highly sought-after sake from Akita’s legendary Aramasa Brewery. Brewed using the traditional Kimoto me...

Tedorigawa Yamahai Junmai “Silver Mountain” is a connoisseur’s junmai that brings together dry sharpness, rich umami, and smooth balance — all in o...