$50 - $100

“Okarakuchi”, meaning Super Dry, is a full-bodied, very dry sake with pronounced acidity and sweet-fruit tones. It has an intensely spicy nose with...

Elegant, refined flavors that show the unique expression of the Omachi rice, grown in a single paddy in Okayama. Complex and layered woody notes, a...

A refreshing, engaging, round flavor are what make the full-bodied Dassai 45 such a popular, well-known, and delicious sake to experts and consumer...

Dassai 39 is known for its refined and elegant flavor profile, often featuring fruity and floral notes with a smooth and clean finish. This sake is...

Indulge in the exquisite craftsmanship and centuries-old tradition encapsulated within every sip of Nabeshima Daiginjo Sake. Crafted with meticulou...

Using the exquisitely white Gohyakumangoku rice, a strain especially developed for Sake, Kikusui ginjo is fermented for an extended period at a low...