$101 - $200

Kisaki 28 has an elegant and rich flavor as it name represents, ”Kisaki” (后) meaning Queen in Japanese. Kisaki 28 is the award winning sake from Lo...

This sake has two types of Ginjo aroma, making it one of the most fragrant Junmai Daiginjo sakes brewed by Suigei. The combination of apple and ban...

MANN is brewed slowly in low temperatures with highest grade Yamada Nishiki rice, which is grown in a “Special A District” and polished to a 30% re...

Following the philosophy, “Sake making starts with rice making,” Junmai Daiginjo Senshin utilizes rare Takanenishiki rice by commissioning its loca...

The best sake is undoubtedly made from quality rice. Using only top class Yamadanishiki rice, selected from Special A area in Hyogo (the best sake ...

‘Gokujo no Kire’ means the best of the best cut. Cut is coming from its sharpness. In the cut, you will find fresh aromas of pineapple, pear, and a...

Since the naming of the brand Kamotsuru in 1873, this brewery has been at the forefront of rice polishing technology, and since the Meiji era has p...

Always striving for the highest quality, Hakkaisan has invested in building Kowagura, a new brewery dedicated to brewing ultra-premium sake. By uti...